Single Barrel Bourbon #278

Batch Number: 
201 886 278
Product Type: 
Bourbon
Status: 
Released
Number of Bottles: 
246
Number of Barrels: 
1
Harvest W. Gallons: 
40
Harvest Proof: 
109.00%p
Date Harvested: 
Sunday, August 5, 2018
Solids-Filtered: 
Yes
Chill-Filtered: 
No
Bottle Proof: 
90.00%
Description: 

At 4.6 months aged, this bourbon was made with a fairly traditional bourbon mash bill.  Beautiful color and delicious flavor!

Batch Number: 
862018.28
Oldest Barrel: 
4 years 6 months
Angels Share: 
23.70%

Included Barrels

   

Barrel 278

Mash Bill / Ingredients
Barrel 278
GrainType Source%lbs
Corn Yellow Dent     75  
Rye Winter Rye     13  
Barley Malt 6 Row     12  
Mash / Maceration
Cooker #2
Mash number: 
289-B
Mash type: 
Sour Mash
Cooker: 
Cooker #2
Grains Separated: 
No, not lautered
Enzymes: 
100% Endogenous
Ferment
Fermenter 2
Fermenter #: 
Cypress Fermenter #2
Number of days: 
6
Fermentation type: 
Open Cypress Fermenter
Distill
Beer Still
Number: 
278-B
Date: 
Monday, February 3, 2014
Still: 
Beer Still
Whiskey Still
Number: 
278-B
Date: 
Tuesday, February 4, 2014
Still: 
Whisky Still
Barrel
Product Type: 
Bourbon
Initial Barrelling Date: 
Saturday, February 8, 2014
Age: 
Fill Volume: 
52.80gal
Barrel Entry Proof: 
108.90%
Rack House: 
Rack House #1
Containers: 
Barrel 278
Date Used: 
Saturday, February 8, 2014 to Monday, August 6, 2018
Barrel Container #: 
278
Cooperage: 
Independent Stave
Barrel Type: 
Coopers-Select
Stave Char Level: 
4
Prior Use of Barrel: 
None.
Barrel Size: 
53.00gal